Rilletes of pork with a mustard and butter sauce This MasterChef Ireland recipe is served with pomme puree, buttered cabbage and star anise infused carrot puree. Recipes • 19 Nov 15
Rilletes of pork with a mustard and butter sauce This MasterChef Ireland recipe is served with pomme puree, buttered cabbage and star anise infused carrot puree. Recipes • 19 Nov 15
Seafood tagliatelle with Dublin bay prawn bisque From episode three of MasterChef Ireland 2012 Recipes • 19 Nov 15
Seafood tagliatelle with Dublin bay prawn bisque From episode three of MasterChef Ireland 2012 Recipes • 19 Nov 15
Pan Fried Fillet of Turbot with Truffled Celeriac Served with Butter Poached Cabbage and Beurre Blanc Recipes • 19 Nov 15
Pan Fried Fillet of Turbot with Truffled Celeriac Served with Butter Poached Cabbage and Beurre Blanc Recipes • 19 Nov 15
